The KM-30 Spiral Mixer is a robust and high-capacity industrial dough mixer designed for commercial bakeries, pizza kitchens, and large-scale food production facilities. Its spiral mixing system ensures thorough and uniform dough kneading while minimizing heat generation, preserving the dough’s elasticity and texture.

Equipped with a powerful motor and heavy-duty spiral and bowl, the KM-30 can handle large dough batches efficiently. Its ergonomic design allows easy loading and unloading of dough, improving workflow and reducing manual effort.

The spiral motion of the mixer ensures the dough is evenly kneaded without overworking, making it ideal for bread, pizza, buns, and other yeast-based products. Safety features such as a protective guard and emergency stop switch make it safe for commercial operations.

Built from high-quality stainless steel and durable materials, the KM-30 Spiral Mixer is easy to clean, hygienic, and designed for long-term commercial use. The control panel allows precise adjustment of mixing speed and time, ensuring consistent results for every batch.

Combining high productivity, reliability, and efficiency, the KM-30 Spiral Mixer is an essential piece of equipment for professional bakeries and food production units seeking consistent, high-quality dough preparation.